Our Pro Chef Charcoal Chimney gets your BBQ going faster than an electric coil starter, and more safely than oily-smelling liquid starters.

Side-ventilation airflow is the key. Our chimney has a vertical airflow design that draws air in at the bottom and creates an updraft. Simply toss in crumpled paper, fill it with charcoal briquettes, and light the paper. In minutes, the briquettes are glowing-hot into and ready to be dumped into your BBQ grill.

Heavy gauge galvanized steel with convenient, heat-shielded handle. 11-3/4” tall x 7-1/4” diameter, 5 lbs.